Description: This vintage cookbook, titled "The Congressional Club Cook Book," is a true treasure for any cooking enthusiast or collector. With a total of 606 pages and written in English, this eighth edition book features a variety of recipes and cooking tips from mixed authors, including a personal inscription and signature from Robert C Byrd. The hardcover book measures 6 inches in length, 9 inches in height, and 1.5 inches in width, with a weight of 40 oz. Published in 1970 by The Congressional Club, this book is a unique addition to any collection. It includes topics such as cooking and food, and is in very good condition.
Price: 206 USD
Location: West Milford, West Virginia
End Time: 2024-12-13T13:58:54.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Features: Dust Jacket
Format: Hardcover
Personalize: No
Item Width: 1.5 in
Number of Pages: 606
Item Length: 6 in
Item Height: 9 in
Topic: Cooking, Food
Vintage: Yes
Era: 1970s
Country/Region of Manufacture: United States
Ex Libris: No
Edition: Eighth Edition
Language: English
Publication Year: 1970
Item Weight: 40 oz
Book Title: The Congressional Club Cook Book
Intended Audience: Young Adults, Adults
Author: Mixed Authors
Original Language: English
Signed By: Robert C Byrd
Narrative Type: Nonfiction
Publisher: The Congressional Club
Inscribed: Yes
Signed: Yes
Genre: Cookbooks, Food & Drink
Personalized: Yes
Type: Novel
