Description: Experience the taste of American history with "The Williamsburg Cookbook" published in 1975 by Colonial Williamsburg Foundation. This vintage paperback cookbook features 172 pages of delicious recipes, including sauces, stews, seafood, desserts, and more. The book is a perfect addition to any cookbook collection and a great way to explore American cuisine. The book is in English, the original language, and is intended for adults. It is not personalized, inscribed, or signed, but it is a great find for anyone interested in colonial Williamsburg and American history. The cookbook is illustrated and covers a range of topics, including contemporary cooking, colonialism, and culinary arts. Don't miss the chance to own a piece of American history with "The Williamsburg Cookbook." This book is in GOOD shape to be almost 50 years old. There is wear to dust jacket and is shown in the pictures. If you have any concerns or questions please tell free to contact me. Ready to ship from a pet and smoke free home.
Price: 5.99 USD
Location: Tuscumbia, Alabama
End Time: 2024-11-22T03:54:21.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: The Williamsburg Cookbook
Signed: No
Book Series: not applicable
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Colonial Williamsburg Foundation
Original Language: English
Intended Audience: Adults
Inscribed: No
Vintage: Yes
Personalize: No
Publication Year: 1975
Type: cookbook
Format: Paperback
Language: English
Era: 1970s
Author: staff of colonial Williamsburg
Personalized: No
Features: Illustrated
Genre: Cookbooks
Topic: American Cuisine, American History, Baking, Beverages, Colonialism, Contemporary, Cooking, Culinary Arts, Desserts, Food, Sauces, Seafood, Soups, Stews, colonial Williamsburg
Country/Region of Manufacture: United States
Number of Pages: 172