Description: IngredientsBeef, Lite Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate), Soy Sauce (Water, Salt, Hydrolyzed Soy Protein, Corn Syrup, Caramel Color, Potassium Sorbate), Contains 2% or Less of Natural Flavors, Hydrolyzed Corn Protein, Salt, Sugar, Maltodextrin, Molasses, Lactic Acid, Smoke Flavor. Contains Soy.Product Description15oz of Wild Bill's Hickory Smoked Beef Jerky Strips (averages 5" to 6" in length). From the company that claims “You don’t need teef to enjoy our beef!”, this tender Amish-style beef jerky is sliced from USDA top round, marinated in soy sauce, garlic and pepper, then hung on rods and hickory smoked to perfection. Production of Wild Bill’s Beef Jerky began in 1983 in the heart of the Pennsylvania Dutch country - Lancaster County. Commonly sold out of rubber gasket, wire-bail mason jars in country stores, taverns, and truck stops throughout the United States, Wild Bill’s fans are legion and loyal to this old-fashioned jerky that changed the beef jerky industry. Wild Bill’s whole muscle beef jerky is available in 2 distinct flavors – Hickory and Black Peppered.
Price: 63.99 USD
Location: New York, NY, United States, 10001
End Time: 2025-02-01T09:49:28.000Z
Shipping Cost: 0 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Brand: Branded
Food Aisle: Pantry
Type: Beef
Product: Deli & Preserved Meat & Poultry
Serving Size: 30-Count, 15-Ounce
